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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 36 |
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A new twist on an old British classic! Serve these Pimm's Freeze cocktail slushies when the weather heats up! From 101 Blender Drinks by Kim Haasarud. Ingredients:
4 slices cucumbers |
2 strawberries |
4 ounces ginger ale |
1 1/2 ounces pimms (pimm's no. 1 cup) |
ice |
1 cucumber, spear |
1 strawberry |
mint sprig |
Directions:
1. Combine the 4 cucumber slices, 2 strawberries, ginger ale, and Pimm's in a blender and blend for about 5 seconds.
2. Add about 1 cup of ice and blend until smooth.
3. Pour into a cocktail glass.
4. Garnish with the cucumber spear, strawberry, and mint sprig.
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