 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
This recipe goes with Broccoli with Pimiento Cheese Sauce Ingredients:
1/4 cup butter |
1/4 cup all-purpose flour |
2 cups milk |
1/4 teaspoon salt |
1 teaspoon worcestershire sauce |
2 cups (8 ounces) shredded sharp cheddar cheese |
1 (4-ounce) jar diced pimiento, drained |
Directions:
1. Melt butter in a heavy saucepan over medium heat; add flour, stirring until smooth. Cook, stirring constantly, 1 minute.
2. Add milk gradually; cook, stirring constantly, until mixture is thickened and bubbly. Stir in salt and remaining ingredients.
|
|