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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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I have requests for this cake when there are family get togethers. Super easy and very good! Ingredients:
1 (18 ounce) box yellow cake mix |
1 (11 ounce) can mandarin oranges (do not drain) |
4 eggs |
1/3 cup oil |
1 (6 ounce) can crushed pineapple |
1 (3 1/2 ounce) package instant vanilla pudding |
8 ounces whipped topping |
Directions:
1. Combine cake mix, oranges, eggs and oil. Stir until everything is well incorporated. Pour into greased and floured cake pan. Bake as directed on cake mix box. Mix pineapple, pudding, and whipped topping together and spread on cooled cake. Store leftovers in the refrigerator.
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