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Pig Burger
 
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Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 3
This is Townsend's Pig-Burger From Knoxville, TN. Use more or less meat, depending on servings desired. For a great lunch or dinner, try a Pig Burger, fries, bake beans and slaw. Cook time is approximate, depending on your individual preference.
Ingredients:
1 lb hamburger (or more if needed for crowd)
1 lb pork sausage (or more, if needed)
hot sauce (to taste)
chopped onion (to taste)
sage (to taste)
seasoning salt (to taste)
pepper (to taste)
sauteed onion, for topping
barbecue sauce, for topping
Directions:
1. Thoroughly mix together 60% ground beef, 40% ground sausage and form into 1/2 lb patties.
2. Grill until golden brown.
3. Serve with sauteed onions.
4. Serve with a generous amount of your favorite BBQ sauce on bun.
By RecipeOfHealth.com