Pico de Gallo

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Roasted Lime-Cilantro Eye of Round Roast

Ingredients:

2 medium tomatoes, chopped

1 medium onion, diced

1 jalapeño pepper, seeded and minced

2 tablespoons chopped fresh cilantro

3 tablespoons fresh lime juice

1/4 teaspoon salt

Directions:

1. Stir together all ingredients. Cover and chill until ready to serve.