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Pico De Gallo
 
recipe image
Prep Time: 120 Minutes
Cook Time: 0 Minutes
Ready In: 120 Minutes
Servings: 24
This mixture goes great on tacos or as a salsa.
Ingredients:
16 small plum tomatoes, diced
8 ounces red onions, small diced
6 jalapenos, finely chopped
8 garlic cloves, minced
1 cup cilantro, washed and chopped
6 ounces vegetable oil
6 ounces red wine vinegar
salt
pepper
Directions:
1. Mix tomatoes, onions, jalapenos, and garlic.
2. Add oil and vinegar.
3. Season to taste with salt and pepper.
4. Let sit at least an hour before service so flavors can blend.
By RecipeOfHealth.com