Picnic Tarragon Yogurt Potato Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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A simple and tasty potato salad! Easy to make and easier to enjoy! Ingredients:
1 cup plain yogurt |
3 teaspoons prepared mustard |
1 teaspoon horseradish |
2 cups cooked new potatoes, cubed |
1/2 cup celery, thinly sliced |
1 medium zucchini, grated |
1/4 cup red onions, diced or 1/4 cup green onion, chopped |
2 hardboiled egg, diced |
1 tablespoon fresh tarragon or 1 teaspoon dried tarragon |
Directions:
1. Combine the yogurt, mustard and horseradish.
2. Add remaining ingredients; toss to mix.
3. Refrigerate at least one hour to chill.
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