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Pickled Cauliflower
 
recipe image
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 4
Tasty diet subzi (vegetable dish)
Ingredients:
500 g cauliflower
1 1/2 teaspoons black onion seeds (kalonji)
1 1/2 teaspoons mustard seeds (rai)
1 1/2 teaspoons fennel seeds (saunf)
3 red chilies
1 teaspoon red chili powder
1 teaspoon vinegar
1 tablespoon salt
1/2 cup water
Directions:
1. Cut cauliflower into small pieces. Dry roast kalonji, rai, saunf and chilies. Add 1/2 cup water, boil, add cauliflower, red chili powder, vinegar and salt.
2. Stir fry and cook covered, stir occassionaly, sprinkle water in between.
By RecipeOfHealth.com