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Picadillo Tacos
 
recipe image
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 2
Here is our recipe for tacos with potatoes. Its pretty easy. Where I live tacos are often made like this.
Ingredients:
1 lb ground beef
1/3 cup onion, finely diced
3 medium potatoes, peeled and diced
2 garlic cloves, minced
1 -2 teaspoon cumin
2 tablespoons chili powder
1/2 teaspoon ground coriander
pepper
salt, opt.
water
Directions:
1. Place diced potatoes in boiling water and cook until soft.
2. In the mean time fry the ground beef in a pan over medium high heat.
3. When the meat is nearly cooked add the onion and continue cooking until the onions are soft and browned.
4. Add the chili powder, coriander, cumin, and pepper, cooked potatoes and minced garlic.
5. Also add a little water to your meat to moisten it and pick up some of the bits of meat from the bottom of the pan, it only needs to be about a 1/4 of a cup.
6. Serve with warm flour tortillas and salsa.
By RecipeOfHealth.com