Philly Cheesesteak Sandwich with Garlic Mayo Recipe

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Philly Cheesesteak Sandwich with Garlic Mayo
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Ingredients:

Directions:

  1. In a small bowl, combine mayonnaise and minced garlic. Cover, and refrigerate. Preheat oven to 500 degrees F (260 degrees C).
  2. Heat oil in a large skillet over medium heat. Saute beef until lightly browned. Stir in green pepper and onion, and season with salt and pepper. Saute until vegetables are tender, and remove from heat.
  3. Spread each bun generously with garlic mayonnaise. Divide beef mixture into the buns. Top with shredded cheese, and sprinkle with oregano. Place sandwiches on a baking pan.
  4. Heat sandwiches in preheated oven, until cheese is melted or slightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 783.42 Kcal (3280 kJ)
Calories from fat 678.48 Kcal
% Daily Value*
Total Fat 75.39g 116%
Cholesterol 104.87mg 35%
Sodium 481.66mg 20%
Potassium 361.34mg 8%
Total Carbs 4.73g 2%
Sugars 3.54g 14%
Dietary Fiber 1.08g 4%
Protein 22.23g 44%
Vitamin C 59.9mg 100%
Vitamin A 1.5mg 49%
Iron 27.6mg 153%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 303.99 Kcal (1273 kJ)
Calories from fat 263.27 Kcal
% Daily Value*
Total Fat 29.25g 116%
Cholesterol 40.69mg 35%
Sodium 186.9mg 20%
Potassium 140.21mg 8%
Total Carbs 1.84g 2%
Sugars 1.37g 14%
Dietary Fiber 0.42g 4%
Protein 8.63g 44%
Vitamin C 23.2mg 100%
Vitamin A 0.6mg 49%
Iron 10.7mg 153%
Calcium 37.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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