Directions:
- Mix together the beef, egg yolk, onion, oregano, basil, salt and pepper. Mix lightly, using your hands. Shape into 6 patties.
- Grill to desired doneness. Top with cheese.
- Serve in hamburger buns with your favorite toppings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 530.35 Kcal (2220 kJ) | ||
| Calories from fat | 234.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.05g | 40% | |
|---|---|---|---|
| Cholesterol | 121.89mg | 41% | |
| Sodium | 603.25mg | 25% | |
| Potassium | 392.27mg | 8% | |
| Total Carbs | 37.51g | 13% | |
| Sugars | 7.56g | 30% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 36.91g | 74% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 3.8mg | 21% | |
| Calcium | 255.8mg | 26% | |
| Amount Per 100 g | |||
| Calories | 230.51 Kcal (965 kJ) | ||
| Calories from fat | 101.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.32g | 40% | |
|---|---|---|---|
| Cholesterol | 52.98mg | 41% | |
| Sodium | 262.2mg | 25% | |
| Potassium | 170.5mg | 8% | |
| Total Carbs | 16.3g | 13% | |
| Sugars | 3.28g | 30% | |
| Dietary Fiber | 0.53g | 5% | |
| Protein | 16.04g | 74% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.7mg | 21% | |
| Calcium | 111.2mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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