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Pete's French Fry Seasoning
 
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Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 10
This is a recipe my husband created when we were out of all season salt, now when frying up tator tots or french fries we only use this seasoning mix!! Since we don't have a deep fryer, we usually pan fry our tator tots and then toss them with this seasoning. They taste awesome!! We use sea salt so that the sodium isn't as high. If you choose to use regular salt you may need to adjust the amount of salt added to get the right taste. Also tastes great on hashbrowns or diced potatoes!!
Ingredients:
1 1/2 teaspoons coarse sea salt
1/2 teaspoon dry onion
1/2 teaspoon cajun seasoning or 1/2 teaspoon creole seasoning
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon thyme
1/8 teaspoon old bay seasoning
1/8 teaspoon white pepper
Directions:
1. Mix all ingredients together in a small bowl.
2. Sprinkle over pan-fried or deep-fried tator tots, french fries, or hashbrowns.
3. Note: Makes enough to cover a 2 lb. bag of tator tots or french fries.
By RecipeOfHealth.com