Pesto Torte

Prep Time: 12 Minutes

Cook Time: 0 Minutes

Ready In: 12 Minutes

Servings: 12

Use gourmet crackers, its makes a plain torte look so much more.

Ingredients:

3/4 lb cream cheese, room temperature

3/4 cup ricotta cheese

3/4 cup butter, room temperature

1 cup prepared pesto sauce

cracker

Directions:

1. Blend cheeses and butter with an electric mixer until fluffy.
2. Line mold or dish with saran wrap.
3. Layer cheese and pesto.
4. Chill, unmold and serve with crackers.

By RecipeOfHealth.com