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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1 1/2 pounds ground round |
1 tablespoon grill seasoning mix |
4 toasted hamburger buns |
black olive pesto |
toppings: romaine lettuce, tomato slices |
Directions:
1. Combine ground round and seasoning; shape into 4 (4-inch) patties.
2. Grill, covered with grill lid, over medium-high heat (350° to 400°) 5 to 6 minutes on each side or until no longer pink in center. Serve on buns with Black Olive Pesto and desired toppings.
3. Note: For testing purposes only, we used McCormick Grill Mates Hamburger Seasoning.
4. Olive Burgers: Add 1/4 cup Black Olive Pesto to ground round. Grill, covered with grill lid, over medium-high heat (350° to 400°) 5 to 6 minutes on each side or until no longer pink in center. Serve on buns with desired toppings.
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