Pesto Hots Recipe

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Pesto Hots
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Ingredients
5
Count
Nutrition
245
Calories
Total time
23
Minutes
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Ingredients:

Directions:

  1. Combine the basil, cheese, mayonnaise and garlic in a bowl and mix well.
  2. Arrange the baguette slices in a single layer on a cookie sheet.
  3. Broil the slices until light brown.
  4. Turn the slices and spread with the mayonnaise mixture.
  5. Return to under the broiler and broil until light brown and heated through.
  6. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.55 Kcal (1024 kJ)
Calories from fat 178.76 Kcal
% Daily Value*
Total Fat 19.86g 31%
Cholesterol 18.9mg 6%
Sodium 468.02mg 20%
Potassium 47.54mg 1%
Total Carbs 9.16g 3%
Sugars 0.56g 2%
Dietary Fiber 0.55g 2%
Protein 7.15g 14%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 185.9mg 19%
Amount Per 100 g
Calories 449.74 Kcal (1883 kJ)
Calories from fat 328.75 Kcal
% Daily Value*
Total Fat 36.53g 31%
Cholesterol 34.76mg 6%
Sodium 860.72mg 20%
Potassium 87.44mg 1%
Total Carbs 16.85g 3%
Sugars 1.04g 2%
Dietary Fiber 1.01g 2%
Protein 13.14g 14%
Vitamin C 2mg 2%
Iron 0.5mg 1%
Calcium 342mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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