Peruvian Marinade (Rotisserie, Grill, or Oven Chicken Marinade) Recipe

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Peruvian Marinade (Rotisserie, Grill, or Oven Chicken Marinade)
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Ingredients:

Directions:

  1. Combine ingredients in a large zip lock bag and whisk or shake till blended.
  2. Add chicken to bag and shake until it is coated. Refrigerate for at least 1 hour and up to 4 hours.
  3. Scrape marinade off chicken (if using skinless), season generously with kosher salt and pepper and place in rotisserie, in oven or on grill.
  4. Cooking time will depend upon size of poultry pieces; do not let meat become dry;.
  5. For Reference;.
  6. Whole fryer (3-4 pounds) 60 - 70 minutes; Whole Roaster (5-7 pounds) 22 minutes a pound, Butterflied whole chicken (3-5 pounds) 45-50 minutes; 450 degrees for first 15-20 minutes and then lower to 350 for remainder of cooking. Remove from oven when meat thermometer reads 175°-180°F; temperature will continue to rise as it stands.
  7. Breast half, bone in (6-8 oz) 10-15 minutes a side; Breast half, boneless (4 oz) 8-10 min a side & (6-8 oz) 10-15 minutes a side; leg or thigh (8 or 4 oz) 10-15 minutes a side; Drumstick (4 oz) 8-12 minutes a side & (8-16 oz) 10-15 minutes a side; wings or wing drumette (2-3 oz) 8-12 minutes a side – Remove from oven when meat thermometer reads 175°-180°F; temperature will continue to rise as it stands.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.84 Kcal (719 kJ)
Calories from fat 165.86 Kcal
% Daily Value*
Total Fat 18.43g 28%
Sodium 2.78mg 0%
Potassium 68.62mg 1%
Total Carbs 2.96g 1%
Sugars 0.47g 2%
Dietary Fiber 0.57g 2%
Protein 0.46g 1%
Vitamin C 5.4mg 9%
Iron 0.6mg 3%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 390.83 Kcal (1636 kJ)
Calories from fat 377.25 Kcal
% Daily Value*
Total Fat 41.92g 28%
Sodium 6.33mg 0%
Potassium 156.08mg 1%
Total Carbs 6.73g 1%
Sugars 1.08g 2%
Dietary Fiber 1.3g 2%
Protein 1.05g 1%
Vitamin C 12.3mg 9%
Vitamin A 0.1mg 1%
Iron 1.3mg 3%
Calcium 30.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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