Peppy Salsa...you Choose the Heat! Recipe

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Peppy Salsa...you Choose the Heat!
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Ingredients:

Directions:

  1. In a large pot mix all ingredients well and simmer for one and a half hours.
  2. Stir occasionally and reduce to consistency of your liking.
  3. Place in sterilized jars.
  4. Wipe the rim of the jars with a very clean damp cloth.
  5. Put heated lids and rings on the jars and seal in water bath for 10-15 minutes.
  6. Yield is a wild guess, depending on jar size.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.72 Kcal (773 kJ)
Calories from fat 4.23 Kcal
% Daily Value*
Total Fat 0.47g 1%
Sodium 318.43mg 13%
Potassium 1197.73mg 25%
Total Carbs 40.03g 13%
Sugars 19.59g 78%
Dietary Fiber 9.14g 37%
Protein 5.48g 11%
Vitamin C 267.3mg 446%
Vitamin A 2.4mg 79%
Iron 40.9mg 227%
Calcium 66.6mg 7%
Amount Per 100 g
Calories 29.63 Kcal (124 kJ)
Calories from fat 0.68 Kcal
% Daily Value*
Total Fat 0.08g 1%
Sodium 51.07mg 13%
Potassium 192.1mg 25%
Total Carbs 6.42g 13%
Sugars 3.14g 78%
Dietary Fiber 1.47g 37%
Protein 0.88g 11%
Vitamin C 42.9mg 446%
Vitamin A 0.4mg 79%
Iron 6.6mg 227%
Calcium 10.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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