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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 16 |
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Ingredients:
nonstick cooking spray |
1 (8 ounce) package cream cheese |
1/2 cup sour cream |
1 teaspoon oregano |
1/8 teaspoon garlic powder |
1/2 teaspoon crushed red pepper flakes |
1/2 cup pizza sauce |
1/2 cup chopped pepperoni |
1/2 cup onion, finely chopped |
1/4 cup green pepper, finely chopped |
1/2 cup shredded mozzarella cheese |
Directions:
1. Preheat oven to 350°F.
2. Spray 9-inch pie plate with non-stick cooking spray.
3. In a medium bowl combine cream cheese, sour cream, oregano, garlic powder and red pepper flakes.
4. Spread in pie plate.
5. Cover cream cheese mixture evenly with pizza sauce.
6. Sprinkle with pepperoni, onion and green pepper.
7. Bake 10 minutes, remove from oven, sprinkle with cheese and return to oven for approximately 5 minutes or until cheese is melted.
8. Let cool slightly and serve with crackers.
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