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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ah, now doesn't that sound so wonderful? Go ahead and make some...and enjoy! This is a wonderful treat to hot chocolate/coffee. Ingredients:
2 -3 peppermint candy canes |
1 cup whipping cream |
Directions:
1. Pulverise the candy canes in a food processor or a spice grinder.
2. Now, take a cup of whipping cream and whip it over a big bowl of ice.
3. Add the peppermint to the cream and fold well to combine(3 tbsps peppermint for 1 cup cream).
4. Spoon cute little dollops of this pink cream on your hot chocolate or hot coffee and/or cakes and other desserts.
5. The plain plethora will now be history and this will take over the kitchen counter!
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