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Peppered Wine Steak
 
recipe image
Prep Time: 5 Minutes
Cook Time: 25 Minutes
Ready In: 30 Minutes
Servings: 8
A flavorful steak.
Ingredients:
1 (2 lb) london broil beef
1/2 cup red wine
3 garlic cloves, peeled and chopped
1 tablespoon cracked black pepper
1 tablespoon honey
1 1/2 teaspoons thyme
1/2 teaspoon salt
Directions:
1. Heat broiler.
2. In large resealable plastic bag, combine London broil, red wine, garlic, cracked black pepper, honey, thyme and salt.
3. Seal bag; let sit 10 minutes.
4. Remove meat from marinade; place on broiler pan.
5. Broil 14 minutes, or until thermometer inserted in meat center reads 140 degrees F for medium, turning once.
By RecipeOfHealth.com