Main
Recipes
Course
Dinners
Peppered Bacon-Wrapped Pork Tenderloin Recipe

Peppered Bacon-Wrapped Pork Tenderloin Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

2146

Calories

Comments Print recipe

Ingredients:

Serving

Directions:

Melt butter in a large skillet over medium-high heat; add mushrooms and onion, and sauté 8 minutes or until tender. Stir in pecans, and set aside.
Place pork between 2 sheets of plastic wrap; flatten to 1/4-inch thickness, using a meat mallet or rolling pin. Sprinkle with salt and ground pepper.
Spread mushroom mixture evenly on 1 side of each tenderloin, leaving a 1/4-inch border. Roll up jellyroll fashion, starting with 1 long end. Wrap 4 bacon slices around each tenderloin, and secure with wooden picks. Place, seam sides down, on a lightly greased rack in a roasting pan. Rub evenly with sugar and cracked pepper.
Bake, uncovered, at 450° for 15 minutes. Reduce temperature to 400°.
Bake at 400° for 15 minutes or until a meat thermometer registers 160°.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2146.12 Kcal (8985 kJ)
Calories from fat	1625.49 Kcal
		% Daily Value*
Total Fat	180.61g	278%
Cholesterol	306.71mg	102%
Sodium	3881.37mg	162%
Potassium	2252.73mg	48%
Total Carbs	83.87g	28%
Sugars	65.36g	261%
Dietary Fiber	11.27g	45%
Protein	58.87g	118%
Vitamin C	12.3mg	20%
Vitamin A	0.6mg	19%
Iron	6.8mg	38%
Calcium	164mg	16%

Amount Per 100 g
Calories	246.02 Kcal (1030 kJ)
Calories from fat	186.34 Kcal
		% Daily Value*
Total Fat	20.7g	278%
Cholesterol	35.16mg	102%
Sodium	444.95mg	162%
Potassium	258.24mg	48%
Total Carbs	9.61g	28%
Sugars	7.49g	261%
Dietary Fiber	1.29g	45%
Protein	6.75g	118%
Vitamin C	1.4mg	20%
Vitamin A	0.1mg	19%
Iron	0.8mg	38%
Calcium	18.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Mushroom Saute

Butter, Fresh mushrooms, sliced, Chopped onion and 5 more..
Savory Mushroom Saute

Butter, Fresh mushrooms, halved, Chopped onions and 5 more..
Mushrooms in Sour Cream Sauce

Butter, Mushroom, sliced, Onion, chopped, White wine and 6 more..
Macaroni and Cheese with Mushrooms and Bacon

Elbow macaroni (about 4 cups), Butter, Mushrooms, chopped and 10 more..
Hot Mushroom Turnovers

Cream cheese, softened, Flour, Butter, softened, Butter and 9 more..
Diane's Low Fat Mushroom Sandwiches and Sauce

White bread (large, firm ) and 8 more..
Mushroom Toast Cups

Loaves sliced white bread, Butter and 10 more..
Creamy Mushroom Peas

Frozen green peas, Butter, Sliced fresh mushrooms and 6 more..
Chicken Cutlets With Mushroom Sauce

Boneless skinless chicken breasts , halved lengthwise and 13 more..
Farfalle With Creamy Wild Mushroom Sauce

Farfalle pasta, uncooked, Butter and 10 more..
Chicken in a Pot

Chicken, Butter, Fatty bacon , rinded and diced and 8 more..
Mushroom-Stuffed Bacon Wrapped Pork Tenderloins

Butter, Button mushroom, thinly sliced and 9 more..
Hot Dip

Bacon, Sliced fresh mushrooms, Onion, chopped and 8 more..
Hot Mushroom Dip

Bacon, Mushroom, sliced, Onion, finely chopped and 10 more..