 |
Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
I got this recipe in the mail on a sample set of recipe cards called Easy Everyday Cooking . We tried it and it was great. Ingredients:
1 (2'/2-pound) sirloin steak, 1 1/2 inches thick |
1/2 cup butter or margarine |
1/4 cup chopped fresh parsley or 4 teaspoons dried parsley |
1/4 cup minced onion |
2 tablespoons worcestershire sauce |
1 teaspoon freshly ground pepper |
1/2 teaspoon dry mustard |
Directions:
1. Preheat grill or broiler
2. Lightly score edges of steak at 1-inch intervals.
3. Combine butter, parsley, onion, Worcestershire sauce, pepper and mustard in a small saucepan. Heat, stirring continually, over low heat, until butter melts. Reserve 1/4 of the mixture.
4. Place steak on grill or broiler pan. Brush steak with butter mixture. Cook, basting frequently with butter mixture, about 6 minutes per side for medium.
5. Place steak on a serving platter. Let rest about 10 min. Cut thin slices across the grain. Drizzle reserved butter mixture over steak.
|
|