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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Easy to make - tasty bars Ingredients:
1 (16 ounce) package light brown sugar |
1 (5 ounce) can evaporated milk |
2 tablespoons butter |
1 pinch salt |
1 cup marshmallow fluff |
1 teaspoon vanilla extract |
1 cup chopped pecans |
Directions:
1. Line a 9 inch square pan with buttered wax paper.
2. In a saucepan over medium heat, combine brown sugar, evaporated milk, butter and salt. Bring to a boil, and heat to between 234 and 240 degrees F (112 to 116 degrees C), about 10 minutes. Remove from heat, and stir in marshmallow fluff, vanilla and chopped pecans. Spread into prepared pan. Let cool, then cut into squares.
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