Penne With Red Pepper Sauce |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Got it from 100 Quick and Easy Recipes Ingredients:
1 (7 1/4 ounce) jar roasted red peppers, drained |
1 (16 ounce) jar ragu cheese creations classic alfredo sauce |
8 ounces penne or 8 ounces ziti pasta, cooked and drained |
Directions:
1. In blender or food processor, purée roasted peppers.
2. In 2-quart saucepan, heat Ragu cheese creation sauce over medium heat.
3. Stir in puréed roasted peppers; heat through.
4. Toss with hot pasta and garnish, if desired, with chopped fresh basil leaves.
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