Penne Sausage and Ham Casserole |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Yum yum yum! super good. I Got it from 100 Quick and Easy Recipes Ingredients:
1 lb hillshire farm smoked sausage, sliced |
4 ounces hillshire farm ham, cubed |
2 cups milk |
2 tablespoons all-purpose flour |
8 ounces uncooked penne pasta, cooked and drained |
2 1/2 cups shredded mozzarella cheese |
1/3 cup grated parmesan cheese |
1 (16 ounce) jar prepared pasta sauce |
1/3 cup breadcrumbs |
Directions:
1. Preheat oven to 350°F.
2. Lightly brown smoked sausage and ham in large skillet over medium heat.
3. Stir in milk and flour; bring to a boil, stirring constantly.
4. Stir in pasta and cheeses. pour sausage mixture into small casserole dish; pour pasta sauce over top.
5. Bake covered, 25 minutes.
6. Uncover and sprinkle with bread crumbs; place under broiler to brown topping.
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