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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1/2 onion chopped |
1/2 stick(s) butter |
2/3 cup(s) vodka |
3/4 cup(s) tomato puree |
1 cup(s) cream |
3/4 pound(s) crumbled sausage (i usually use closer to a pound |
10 drop(s) tabasco |
1/2 teaspoon(s) salt |
1/4 teaspoon(s) pepper |
1 pound(s) penne pasta |
3/4 cup(s) fresh parmesan cheese - grated |
Directions:
1. Cook onion in butter for about 5 minutes. Add vodka and simmer about 4 more minutes. Add puree & cream and simmer another 5 minutes.
2. Stir in crumbled (cooked) sausage, tabasco and S&P. Cook pasta. Save 1/2 cup of noodle water. Add cooked noodles to the saucepan. Toss with parmesan cheese. Add extra noodle water if necessary.
3. Enjoy!
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