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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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From Southern Living's The Southern Living Cookbook. Prep time does not include hard-cooking the eggs. Ingredients:
6 hard-cooked eggs |
3 tablespoons mayonnaise |
1/4 cup chopped pecans |
1 teaspoon grated onion |
1 teaspoon vinegar |
1/4-1/2 teaspoon dry mustard |
1/8 teaspoon salt |
1/2 teaspoon minced fresh parsley |
fresh parsley sprig (optional) |
Directions:
1. Slice eggs in half lengthwise and remove yolks. Mash yolks with a fork.
2. Add next 7 ingredients.
3. Spoon mixture into reserved egg whites. Garnish with parsley sprigs if desired.
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