1/2 cup pecan pieces, finely chopped |
1/2 cup breadcrumbs |
1/4 cup flour |
1/2 cup milk |
1 egg |
1 1/2 lbs tilapia fillets |
1 teaspoon seasoning salt |
1/4 cup vegetable oil |
1 cup quick-cooking grits |
2 1/2 cups water |
2 tablespoons butter |
1/4 cup shredded italian-blend cheese |
1 teaspoon cooked bacon piece |
1 teaspoon mccormick's montreal brand steak seasoning |