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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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These are soooooo easy. Ingredients:
3 pounds pecans |
1-2 tablespoons real butter |
2 12 ounce packages chocolate chips |
1 package, plus 4 from another package almond bark |
Directions:
1. In a heavy skillet, melt butter.
2. Add pecans
3. Stir until pecans get toasty... do not burn
4. drain on paper towel until cool.
5. Melt chips and almond bark in a double pan over hot water.
6. when melted add pecans, stir to mix.
7. Let set for about 10 minutes.
8. Drop by tablespoons on waxed paper
9. Let set, store in a very cool place.
10. Yummmmy!
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