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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 16 |
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Ingredients:
1 3/4 cup(s) flour |
2 tablespoon(s) brown sugar |
2 tablespoon(s) butter |
2 eggs |
1/2 cup(s) brown sugar |
1/2 cup(s) light karo syrup |
1/2 cup(s) melted butter |
3/4 cup(s) chopped pecans |
1 teaspoon(s) vanilla |
1/8 teaspoon(s) salt |
Directions:
1. Mix and press first three ingredients into a square 9 pan, greased. Bake350, 12-15 min.
2. Combine all remaining ingredients and pour over crust. Bake 25 min. Cool completely before cutting.
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