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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 24 |
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A very easy bar. I received this recipe from a neighbor. I grind the pecans and just sprinkle them on top. The chocolate chips can be adjusted for your personal taste. Ingredients:
1/2 cup powdered sugar |
1 cup flour |
1/2 cup butter (not mayo) |
14 ounces sweetened condensed milk |
1 egg, beaten |
1 teaspoon vanilla |
6 ounces english toffee-flavored candy chips |
1 cup chocolate chips |
1 cup pecans |
Directions:
1. Mix the first 3 ingredients together and press into a 9x13inch pan (sprayed with Pam).
2. Bake at 350 degrees for 20 minutes.
3. Top this with the next four ingredients mixed together.
4. Pour over the crust and bake at 350 degrees for 20 minutes.
5. Melt chocolate chips on hot bars to frost.
6. Sprinkle with chopped pecans.
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