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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 5 |
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Delicious roasted pepper slices with bread crumb topping. From Country Woman Ingredients:
3 large green peppers,thin sliced |
3 large sweet red peppers,thin sliced |
2 tbs olive oil |
1-1/2 tsp salt |
1 tsp pepper |
1/2 c soft bread crumbs |
Directions:
1. Place peppers in two 15x10 baking pans. Drizzle with oil and sprinkle with salt and pepper;toss to coat
2. Bake at 400 for 30-35 mins until tender and skins slightly blackened
3. Sprinkle with bread crumbs. Bake 15-20 mins longer or till lightly browned.
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