3/4 cup all purpose flour |
1/4 cup packed dark brown sugar |
1/4 teaspoon ground cinnamon |
1/8 teaspoon ground nutmeg |
7 tablespoons chilled butter, cut into pieces |
3/4 cup shredded sweetened coconut |
2/3 cup sliced almonds (about 2 3/4 ounces) |
3 1/2 pounds pears, peeled, cored, cut into 1/2-inch-thick wedges |
1 1/3 cups dried tart cherries or raisins |
2/3 cup packed dark brown sugar |
2 tablespoons all purpose flour |
1/4 teaspoon ground cinnamon |
1/8 teaspoon ground nutmeg |
2 tablespoons (1/4 stick) butter |
vanilla ice cream |