Directions:
- Combine all ingredients in a small saucepan, stirring with a whisk. Bring to a boil over medium heat, and cook 1 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 208.1 Kcal (871 kJ) | ||
| Calories from fat | 144.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.03g | 25% | |
|---|---|---|---|
| Sodium | 184.84mg | 8% | |
| Potassium | 264.75mg | 6% | |
| Total Carbs | 11.66g | 4% | |
| Sugars | 5.81g | 23% | |
| Dietary Fiber | 2.68g | 11% | |
| Protein | 8.13g | 16% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 26.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 265.83 Kcal (1113 kJ) | ||
| Calories from fat | 184.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.48g | 25% | |
|---|---|---|---|
| Sodium | 236.12mg | 8% | |
| Potassium | 338.21mg | 6% | |
| Total Carbs | 14.89g | 4% | |
| Sugars | 7.42g | 23% | |
| Dietary Fiber | 3.42g | 11% | |
| Protein | 10.38g | 16% | |
| Vitamin C | 1.6mg | 2% | |
| Iron | 1.1mg | 5% | |
| Calcium | 33.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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