Peanut Crunch Ice cream Topping

Prep Time: 2 Minutes

Cook Time: 12 Minutes

Ready In: 14 Minutes

Servings: 16

simple fast topping

Ingredients:

1/2 cup butter

2 cups packed brown sugar

1/3 cup half-and-half cream

3/4 cup peanut butter

1/3 cup chopped peanuts

1 teaspoon vanilla extract

Directions:

1. Melt butter in a medium saucepot.
2. Stir in the brown sugar and half and half and peanut butter.
3. Stir over low heat until smooth and beginning to come to a boil.
4. Stir in the peanuts and vanilla.
5. Serve warm.
6. Makes 2 1/2 cups topping.

By RecipeOfHealth.com