Peanut Butterscotch Fudge |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Easy fudge,with two favorite ingredients. Ingredients:
1 12oz package butterscotch chips |
1 14oz can eagle brand milk |
1 cup crunchy peanut butter |
1 teas. vanilla extract |
Directions:
1. Melt butterscotch chips,stir in eagle brand milk,peanut butter and vanilla extract
2. Spread into buttered 8 by 8 pan
3. Chill
4. Makes 2 1/2 pound of fudge
5. Enjoy
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