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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 16 |
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More than satisfies a peanut butter addiction! Ingredients:
1 cup butter |
2 1/3 cups powdered sugar |
1 cup peanut butter |
1 3/4 cups graham cracker crumbs |
1 lb milk chocolate chips |
Directions:
1. Melt butter.
2. Remove from heat and add sugar, peanut butter, and graham crackers.
3. Mix all these ingredients together and then spread mixture in a greased 9 x 13 inch pan.
4. Melt chocolate chips in double boiler (I do it very carefully in the microwave) and pour on top; chill.
5. Cut into squares.
6. (HINT: Do not wait until they are fully chilled to cut because the chocolate topping gets too hard and will crack.).
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