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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 24 |
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THIS IS A SIMPLE RECIPE. ME AND MY NIECES MADE THEM FOR CHRISTMAS THIS YEAR EVERYONE LOVED THEM. Ingredients:
1 cup confectioners' sugar |
1/2 cup creamy peanut butter |
3 tbsp butter, softened |
1lb. white candy coating |
Directions:
1. IN A MIXING BOWL, COMBINE SUGAR, PEANUT BUTTER AND BUTTER;
2. MIX WELL
3. SHAPE INTO 1IN. BALLS AND PLACE ON A WAXED PAPER-LINED COOKIE SHEET.
4. CHILL FOR 30 MINUTES OR UNTIL FIRM.
5. MEANWHILE, MELT THE WHITE COATING IN A DOUBLE BOILER OR MICROWAVE-SAFE BOWL.
6. DIP BALLS AND PLACE ON WAXED PAPER TO HARDEN.
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