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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Joyce Crouse of Chambersburg, Pennsylvania dresses up sugar-free instant pudding with peanut butter for this simply yummy dessert. I came up with the ides one day when I was looking for something fast for dessert. It's delicious, assures Joyce. Ingredients:
1-3/4 cups fat-free milk |
2 tablespoons reduced-fat creamy peanut butter |
1 package (1 ounce) sugar-free instant vanilla pudding mix |
1/4 cup reduced-fat whipped topping |
4 teaspoons chocolate syrup |
Directions:
1. In a bowl, whisk the milk and peanut butter until blended. Add pudding mix; whisk for 2 minutes or until slightly thickened. Spoon into dessert dishes. Refrigerate for at least 5 minutes or until set. Just before serving, dollop with whipped topping and drizzle with chocolate syrup. Yield: 4 servings.
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