1/2 cup butter or 1/2 cup light margarine |
1/2 cup natural-style peanut butter |
1 3/4 cups protein powder (chocolate or vanilla) |
4 ounces light cream cheese |
1 tablespoon vanilla (i use 2) |
2 tablespoons splenda sugar substitute (16 packs of splenda) |
1/2-3/4 cup chopped nuts (optional) |