Peanut Butter Pie XIX Recipe

Posted by
Rate It!
Peanut Butter Pie XIX
Add your photo!
Ingredients
5
Count
Nutrition
3728
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1 (8 oz) package cream cheese, softened
  • 3/4 cup white sugar
  • 1 1/2 cups peanut butter
  • 2 (8 oz) containers frozen whipped topping, thawed
  • 1 (9 inch) pie shell, baked

Directions:

  1. In a large bowl, beat cream cheese and sugar until smooth. Beat in the peanut butter. Fold in 1 container of whipped topping. Spread filling in baked pie shell. Chill for 1 hour.
  2. Spread top with remaining container of whipped topping. Refrigerate 1 hour before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3728.37 Kcal (15610 kJ)
Calories from fat 2345.03 Kcal
% Daily Value*
Total Fat 260.56g 401%
Cholesterol 31.19mg 10%
Sodium 1093.15mg 46%
Potassium 3088.41mg 66%
Total Carbs 293.09g 98%
Sugars 120.01g 480%
Dietary Fiber 32.94g 132%
Protein 100.52g 201%
Iron 9.7mg 54%
Calcium 226.6mg 23%
Amount Per 100 g
Calories 530.09 Kcal (2219 kJ)
Calories from fat 333.41 Kcal
% Daily Value*
Total Fat 37.05g 401%
Cholesterol 4.43mg 10%
Sodium 155.42mg 46%
Potassium 439.1mg 66%
Total Carbs 41.67g 98%
Sugars 17.06g 480%
Dietary Fiber 4.68g 132%
Protein 14.29g 201%
Iron 1.4mg 54%
Calcium 32.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 95.5
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top