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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This is a quick and good recipe. Ingredients:
4 ounces cream cheese, softened |
1/3 cup milk |
1 1/4 cups powdered sugar |
1/2 cup smooth peanut butter or 1/2 cup crunchy peanut butter |
1 (9 ounce) container cool whip |
2 graham cracker pie crust |
Directions:
1. Mix all ingredients, together.
2. Fold in one (9 ounce) Cool Whip.
3. Pour into 2 graham cracker pie shells and freeze.
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