Peanut Butter 'n' Jelly Pie |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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A chocolate crumb crust holds a rich peanut butter layer topped with strawberry preserves and whipped cream. The tasty make-ahead dessert is sure to appeal to the young and the young at heart. Ingredients:
1 package (8 ounces) cream cheese, softened |
1/2 cup confectioners' sugar |
1/3 cup peanut butter |
1 graham cracker or chocolate crumb crust (9 inches) |
1/2 cup strawberry preserves |
2 cups whipped topping |
Directions:
1. In a large bowl, beat the cream cheese, sugar and peanut butter until smooth. Spoon into crust. Top with preserves and whipped topping. Cover and refrigerate for 4 hours or overnight. Yield: 8 servings.
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