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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
4 cup(s) sugar |
1 cup(s) evaporated milk |
2 tablespoon(s) light corn syrup |
1 teaspoon(s) white vinegar |
2 block(s) baking chocolate |
7-1/2 ounce(s) marshmallow fluff |
12 ounce(s) peanut butter |
Directions:
1. Add first 5 ingredients, cook to a full rolling boil, then cook only 3 minutes.
2. Add last 2 ingredients, pour into buttered 9X13 pan and cool
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