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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
1 egg |
1 cup(s) peanut butter, smooth or chunky |
1 cup(s) sugar, plus more for rolling |
Directions:
1. Heat oven to 375 degrees F. Stir together the peanut butter, sugar and egg in a large mixing bowl.
2. Roll dough into 1-inch balls. Put some sugar on a plate and roll balls in it to coat. Place 2 inches apart on ungreased cookie sheets.
3. Press each ball down with a fork to make a crisscross design. Bake for 10 minutes or until cookies just start to brown on the edges. Remove from the oven and let cool on wire racks. Makes about 2 dozen.
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