Peanut Butter Cookies Recipe

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Peanut Butter Cookies
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  1. Cream together the butter, peanut butter and sugars. Then beat in the eggs.
  2. In a separate bowl, sift together the flour, baking soda, salt and baking powder. Stir that into the batter.
  3. Mix well and then refrigerate for an hour or so.
  4. Roll into 1-inch balls and place on a baking sheet. Flatten each ball with a fork - classic peanut butter cookie pattern. Add carob or organic chocolate chips on top before baking if you like that extra something -
  5. Bake at 375ºF for about 10-11 minutes or so. Cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 719.22 Kcal (3011 kJ)
Calories from fat 375.66 Kcal
% Daily Value*
Total Fat 41.74g 64%
Cholesterol 101.93mg 34%
Sodium 523.23mg 22%
Potassium 413.21mg 9%
Total Carbs 77.48g 26%
Sugars 42.33g 169%
Dietary Fiber 3.1g 12%
Protein 13.29g 27%
Vitamin A 0.3mg 9%
Iron 1.6mg 9%
Calcium 83.4mg 8%
Amount Per 100 g
Calories 464.69 Kcal (1946 kJ)
Calories from fat 242.72 Kcal
% Daily Value*
Total Fat 26.97g 64%
Cholesterol 65.86mg 34%
Sodium 338.06mg 22%
Potassium 266.98mg 9%
Total Carbs 50.06g 26%
Sugars 27.35g 169%
Dietary Fiber 2g 12%
Protein 8.59g 27%
Vitamin A 0.2mg 9%
Iron 1mg 9%
Calcium 53.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
  • 20

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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