Peanut Butter Chocolate Balls Recipe

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Peanut Butter Chocolate Balls
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Ingredients
6
Count
Nutrition
1687
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Margarine and cream cheese need to be at room temperature .
  2. Mix together and add peanut butter, then add vanilla.
  3. Add sugar in small amounts.
  4. Chill mixture then form into egg shape.
  5. Rechill.
  6. Melt chocolate over low heat or on low setting in microwave.
  7. Dip chilled eggs or balls in melted chocolate and cool on wax paper. Suggestion: Melt 1 lb. Chocolate at a time - use fork for dipping
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1686.88 Kcal (7063 kJ)
Calories from fat 995.73 Kcal
% Daily Value*
Total Fat 110.64g 170%
Cholesterol 23.06mg 8%
Sodium 1379.85mg 57%
Potassium 1760.24mg 37%
Total Carbs 156.64g 52%
Sugars 79.45g 318%
Dietary Fiber 6.8g 27%
Protein 27.97g 56%
Vitamin A 0.5mg 16%
Iron 5.7mg 31%
Calcium 113.6mg 11%
Amount Per 100 g
Calories 509.04 Kcal (2131 kJ)
Calories from fat 300.48 Kcal
% Daily Value*
Total Fat 33.39g 170%
Cholesterol 6.96mg 8%
Sodium 416.39mg 57%
Potassium 531.18mg 37%
Total Carbs 47.27g 52%
Sugars 23.98g 318%
Dietary Fiber 2.05g 27%
Protein 8.44g 56%
Vitamin A 0.1mg 16%
Iron 1.7mg 31%
Calcium 34.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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