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Peanut Butter Chip Peanut Butter Cookies Recipe

Peanut Butter Chip Peanut Butter Cookies Recipe

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Peanut Butter Chip Peanut Butter Cookies

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Ingredients:

Serving

Directions:

In a medium bowl, combine flour, baking soda, baking powder, and salt; set aside.
In a large bowl, cream together butter, brown sugar, and peanut butter. Add egg. Stir in flour mixture and blend well. Stir in peanut butter chips.
Let the dough sit while you heat the oven to 375 degrees and get out your cookie sheets, parchment paper, and cooling racks. This will allow it to firm up a bit and make it easier to handle. Roll dough into 1-1/2 inch balls. Lightly dip tops of balls in granulated sugar and place on parchment paper lined cookie sheet. Bake 9-10 minutes or until lightly browned. Cool 5 minutes on sheet. Remove to wire rack and cool completely.
Note: Recipe makes about 3 dozen cookies and is easily doubled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	204.16 Kcal (855 kJ)
Calories from fat	84.05 Kcal
		% Daily Value*
Total Fat	9.34g	14%
Cholesterol	15.97mg	5%
Sodium	160.68mg	7%
Potassium	148.68mg	3%
Total Carbs	28.02g	9%
Sugars	12.07g	48%
Dietary Fiber	1.22g	5%
Protein	4.24g	8%
Iron	0.7mg	4%
Calcium	33.3mg	3%

Amount Per 100 g
Calories	433.01 Kcal (1813 kJ)
Calories from fat	178.27 Kcal
		% Daily Value*
Total Fat	19.81g	14%
Cholesterol	33.88mg	5%
Sodium	340.8mg	7%
Potassium	315.34mg	3%
Total Carbs	59.43g	9%
Sugars	25.6g	48%
Dietary Fiber	2.58g	5%
Protein	8.99g	8%
Vitamin A	0.1mg	1%
Iron	1.4mg	4%
Calcium	70.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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