Peanut Butter Candy Bar Brownies |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 25 |
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A perfect peanut butter candy bar brownie recipe :). Another perfect snack! Ingredients:
1 (16-oz.) package peanut-shaped peanut butter sandwich cookies, crushed |
1/2 cup butter, melted |
1 (14-oz.) can sweetened condensed milk |
1/2 cup creamy peanut butter |
1 tablespoon vanilla extract |
5 (1.5-oz.) packages chocolate-covered peanut butter cup candies, coarsely chopped |
2 (2.1-oz.) chocolate-covered crispy peanut buttery candy bars, coarsely chopped (we tested with butterfinger) |
1 cup semisweet chocolate morsels |
1/2 cup honey-roasted peanuts |
1/2 cup sweetened flaked coconut |
Directions:
1. Combine crushed cookies and butter in a medium bowl.
2. Press crumb mixture into bottom of a greased aluminum foil-lined 13 x 9 pan, allowing foil to extend over ends of pan.
3. Bake at 350° for 6 to 8 minutes.
4. Combine condensed milk, peanut butter, and vanilla in a medium bowl, stirring until smooth.
5. Sprinkle chopped candy bars, chocolate morsels, peanuts, and coconut over crust.
6. Drizzle condensed milk mixture over coconut.
7. Bake at 350° for 27 minutes or until lightly browned.
8. Remove to a wire rack, and let cool in pan.
9. Use foil to lift uncut brownies out of pan.
10. Peel foil away from sides of uncut brownies, and cut into bars.
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