Peanut Butter Breakfast Bars |
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Prep Time: 20 Minutes Cook Time: 28 Minutes |
Ready In: 48 Minutes Servings: 16 |
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A breakfast for on the go! Use either chunky or smooth peanut butter. Ingredients:
4 cups corn flakes |
3/4 cup quick-cooking oats |
1/2 cup all-purpose flour |
1/4 cup chopped dried apple |
2 eggs, slightly beaten |
1/2 cup honey |
1/2 cup peanut butter |
1/3 cup butter, melted |
Directions:
1. Preheat oven to 325 degrees. Line a 8x8 or 9x9 square pan with foil. Lightly coat foil with cooking spray.
2. In a large bowl combine cereal, oats, flour, and dried apple. Set aside.
3. In a brown stir together eggs, honey, peanut butter, and melted butter. Pour over cereal mixture and mix well.
4. Transfer to pan, pressing firmly into place.
5. Bake 28 to 30 minutes or until edges are brown. Cool completely and cut into bars.
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